Black Rice, Beet & Kale Salad with Cider Flax Dressing This recipe was part of the 2014 New York Times Vegetarian Thanksgiving. This past weekend was Canadian Thanksgiving and I made a small spread full of seasonal eats. Thanksgiving in Canada may be a big deal in some homes, but generally, it’s not the big to-do that the American holiday is. Nevertheless, it’s a great...
Original article and pictures take http://yummybeet.com/black-rice-beet-kale-salad-cider-flax-dressing/ site
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